Salaš Vígľaš serves modern home-made meals, primarily traditional Slovak cuisine and chef´s specialties. A major selection of our ingredients come from regional farmers. We offer home-made pirogi, perky (jam-filled pasta) and potato dumplings, with an always fresh bryndza (traditional Slovak sheep’s cheese) as well as delicious and juicy lamb meat with rosemary. Moreover, we also offer a wide choice of high quality wines and other beverages. Come choose from our menu and drink list and please your senses. Our tradition and experience are the pillars of our quality, a quality that is destined for you, our dear customers.
We are looking forward to your visit, which we will fill with new gastronomic experiences.